Specials For week of February 22nd

WOW March 1st next Monday! Polish those robin decoys up Spring is approaching fast. Pitchers and Catchers are in camp and the first Brewer game is March 4th. Thank you so much for your support. I went over 1700 on the e-mail list tonight. Thank you.

I need cars to sell, the lot is empty. $25 gets you one month of parking. Most cars have been selling in a week or so. Know anyone who wants to sell a car? Hey car dealers park one over here.

Fresh seafood for Tuesday will be Mahi Mahi. I also have a case of frozen Pacific cod fillets, Large ones, only $1.99 lb Stock up now.

Fresh Seafood for Thursday will be Chilean Sea Bass, Smelt (limited, more in March) and Lake Superior Whitefish.

Fresh Seafood for Friday will be Wild Fresh Sockeye Salmon (order early, limited supply 734-4905) Pacific Grouper and Perch.

I have one dozen live Oysters that need a home. Price is negotiable! How about oysters tonight?

Meat Specials:

Chicken Drum Stix 99 lb while they last

Choice Top Round Steak 3.99 lb Swiss steak or roll ups

Salt Herring 15.99 1/2 gal make your own pickled herring

Cherry Gouda Stuffed Pork Chops 2.99 lb Celebrate presidents day late

Chicken Cordon Blue 3.99 lb Aspargus, spinach bacon or plain

Beef Shish Ka Bobs 7.99 lb

Beef Shank meat 3.99 lb make a pot of soup

Pork Country Style Ribs 1.69 lb

New Beers:

Sierra Nevada Big Foot Ale 6 pack

Harp, Smithwick's and Guinness 6 packs $1 off instant coupon Save $$ for St Pat's Day

Flying Dog Garde Dog Biere De Garde Spring French Ale Seasonal

No new Wines, I'll get right on this one.

Flying Dog

Thank you for shopping at and recommending my store. I really appreciate it.


Richard Niemuth

Niemuth's Southside Market
2121 S Oneida St
Appleton WI 54915
920 734-4905

Specials for week of Feb 15th

5 weeks and counting, probably another 4-5 before I am back in store for any reasonable amount of time. Hope everyone had a great Valentine's day weekend, sturgeon opener, Daytona weekend. We sold out over 20 pounds of sturgeon, WOW, now I have to order more to smoke.

Rehab was tough today, she told me to stop crying. Dr appointment tomorrow, I might get to drive again in a week or two, lucky Louise.

Fresh seafood for Tuesday will be Arctic Char.

Fresh Seafood for WEDNESDAY will be Perch.

Fresh Seafood for Thursday will be Haddock, Cod and Rainbow Trout.

Fresh Seafood for Friday will be Perch, red Snapper, Haddock, Walleye and hopefully Scottish Salmon.

Thank you for your Mardi Gras Orders. Order live oysters, clams and lobster by Thursday for Friday delivery.

Brat Flavor will be jalapeño and Cheese and plain.

Meat Specials:

Beef stew meat 3.99 lb

Beef shank meat 2.99 lb great for soup

Natural ground chuck 2.99 lb NO hormones or antibiotics

natural chuck roast 3.49 lb NO hormones or antibiotics

Stuffed Pork Chops 2.99 lb

Pork Back Ribs 3.99 lb

Whole Fryers 1.49 lb no hormones or antibiotics

Chicken breast Tenders 2.29 lb boneless

Still no new wines.

New Beers:

Flying Dog spring ale 6 pack (I was in the store last
Wednesday when the rep was in)

More over the next couple weeks.

Thank you for shopping at and recommending my store. I really appreciate it.

Richard Niemuth

Niemuth's Southside Market
2121 S Oneida St
Appleton WI 54915
920 734-4905

Specials for week of Feb 8th

4 weeks from knee surgery and here I am graduated to a cane, bending without assistance to 100 degrees, target is 110 so more work to go. hopefully back to work at least part time in 4-6 weeks. Big Thank you to Dave and Fred filling the meat counter and Pat and the rest of the crew for keeping everything running smoothly. Lots of good team work going on.

Thank you to Louise for doing these e-mails the last couple weeks. She may have to do her own from now on, she has developed quite a following.

Thank you to those who sent cards and balloons, there were greatly appreciated. Thank you also to those who visited me in the hospital and nursing home, those were special surprises for me, Thank you.

On to Business, how bout them Saints? Who dat?

Fresh Seafood for Tuesday will be Tilapia.

Fresh Seafoood for Thursday will be Sturgeon and Haddock. Good luck Sturgeon spearers, call me if you don't catch one.

Fresh Seafood for Friday will be Tuna, Scallops, Pacific Grouper and Perch.

Lets try the Crawfish thing again, whole IQF in 10 pound box are 21.00, must take the whole box. Tail meats are 1 pound packages, all meat, 9.99 per pound. Order for Wednesday or Friday pick up. 734-4905

Brat flavors will be plain and Ranch onion.

Valentines Day Special FREE slice of cookies and cream pie or white chocolate Raspberry truffle with $25 Purchase. While supply lasts.

Meat Specials:

heart shaped rib eye steak 9.99 lb enough for two

Frozen cold water lobster tails, 3 sizes available, 22-30 dollars per pound

Live Main Lobsters by special order only, thursday for Friday delivery. Call 734-4905 to order

Choice flank steak 7.99 lb

"Whole beef tenderloin 6.99 lb

Choice NY Strip steak 8.99 lb

No new beers or wines that I know of, look for some Valentine wine specials in store, boy I need to get back to work.

Thank you for shopping at and recommending my store. I really appreciate it.


Richard Niemuth

Niemuth's Southside Market
2121 S Oneida St
Appleton WI 54915
920 734-4905

Niemuths Specials for Feb 1, 2010

Hello, Louise here.. giving it back to Richard next week..now that I have it figured out. I'm experimenting with a larger font tonight. Richard says you can't make it any bigger, but lets see if this works. He's out of Peabody. The nurses are going to miss him. He thought it would be a good idea to make Choc chip cookies on Friday afternoon. I told him have at it.. (they taught him how to do things in the kitchen as part of his occupational therapy).. so yes, you can do things after knee replacement surgery that you couldn't do before...although, I'd stay away from running Marathons, We have stopped at the store a couple times. Lot of people ask what happened to him... you all know! As much as I tease him it's good having him feeling better.

By the way the wine tasting went fine.. .met a couple of members of my audience. Thankfully, Bill Jartz didn't want to talk to me!

On to the seafood specials..

Tuesday Corvenia

Thursday Chilean SeaBass Cod Sword

Friday Walleye Red Snapper Artic Char

He said to put a reminder in that Valentine's Day is coming. Start planning for steaks and ordering live lobster, clams, oysters, crab legs.

Brat Flavors Ranch and Plain

Super Bowl supplies, chicken wings, Dips & Spreads, Cheese and Sausage trays

Meat Specials:

Chicken Wings

Choice Flank Steak $7.99 lb.

Choice Beef Brisket 12 - 15 lbe average

Ground Chuck $2.59 lb or $1.99 lb 5 lbs or more

Choice NY Strip Steak $8.99 lb

Boneless Chicken Breast $2.99 lb.

Waupaca Potato Salad $2.89 lb

Economy Grill Pack $32.50 includes:

5# Gr Chuck

5# Fresh Brats

5# Chicken thighs

5#Chicken Drums

5# Bone-in Chicken Breast

Wines:

Flock Wines by Smoking Loon;

A select appellation series sourced from boutique growing regions across California.

Cabernet Sauvignon from Paso Robles, 90 points Wine Spectator

Merlot from Napa Valley, 90 points Wine Spectator

Chardonnay from Mendocino County, 90 points Wine Spectator

Pinot Noir from Monterey County, 91 points Wine Spectator

Zinfandel from Dry Creek Valley, 91 points Wine Spectator

Niemuth’s Southside Market is the first location outside of Milwaukee to offer these Reserve wines.

Tempra Tantrum Wines;

South American Blended Varietals.

Tempranillo / Cabernet:

Structure and notes of bright raspberry, cherry and chocolate to Tempranillo’s plum and blackberry flavors, all balanced with nice acidity.

Tempranillo / Merlot:

Lush and smooth, bringing the rich, round mocha and spicy cherry flavors of Merlot to balance with Tempranillo.

Tempranillo / Shiraz:

Lush red exictes the palate with warm, expressive flavors of chocolate, cherry and spice from the Shiraz blended with Tempranillo.

Tempranillo / Grenache:

Grenache provides a nice complexity to this blend, bringing bright notes of raspberry and dusty black cherry to the blackberry plum flavors of Tempranillo. Layered and smooth drinking with deep berry flavors and refreshing acidity.

Don't be too impressed, if you've read this far. Tom the wine guy helped me with that last bit!

Richard is yelling out from the other room something about Ground Hog's day .. I'm going to just ignore him.